Dips

Cucumber Dill Dip
1 pkg. (8oz) cream cheese, softened
1 cup Hellmann's Light Reduced Calorie Mayonnaise
2 medium cucumbers, peeled, seeded, chopped
2 Tbsp. sliced green onion
1 Tbsp. lemon juice
2 tsp. snipped fresh dill or 1/2 tsp. dried dill weed
1/2 tsp. hot pepper sauce

Beat cream cheese until smooth. Stir in remaining ingredients until well mixed. Cover; chill. Makes 2 1/2 cups.



Shrimp Louis Dip
1 cup Hellmann's Light Reduced Calorie Mayonnaise
1 cup sour cream
1/3 cup finely chopped green pepper
1/4 cup chili sauce
1 Tbsp. prepared horseradish
1/4 tsp. salt
1/8 tsp. freshly ground pepper
2 cups finely chopped cooked shrimp

Stir all ingredients until well mixed. Cover; chill. Makes 3 cups.



Spinach Dip
1 cup Hellmann's Light Reduced Calorie Mayonnaise
1 1/2 cups sour cream
1 pkg. (10oz) frozen chopped spinach, thawed, drained
1 pkg. (1.4oz)Knorr vegetable soup and recipe mix
1 can (8oz) water chestnuts, drained, chopped (optional)
3 green onions, chopped

Stir all ingredients until well mixed. Cover; chill. Makes 3 cups.



French Onion Dip
1/2 cup Hellmann's Light Reduced Calorie Mayonnaise2 cups sour cream
1 pkg. (1.9oz) Knorr french onion soup and recipe mix

Stir all ingredients until well mixed. Cover;chill. Makes 2 1/2 cups.