Toasted Pecans Recipe

Toasted Pecans Recipe

Place pecans in a shallow pan in a 200 degree oven. When they take on a shining appearance add melted margarine: 3 Tablespoons for 8 ounces, 6 Tablespoons for 16 ounces. Stir to coat pecans. Salt to taste while turning.
Place pecans back in oven for at least 2 hours.

------------------------------------------

I don't remember this recipe. Of course I have a sweet tooth, so I wouldn't remember anything that isn't sweet :)